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Author: Hanh Doi

Scientific article 

Variation on Starch Properties and the Relationship to Single Nucleotide Polymorphism in SSIIa in Waxy Rice Collected from Central of Vietnam

April 17, 2017July 22, 2017 Hanh Doi 0 Comment

Tran Danh Suu, Tran Thi Thu Hoai, Nguyen Thi Lan Hoa, Ha Minh Loan, Dinh Bach Yen, Toshihiro KUMAMARU and

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Scientific article 

Reappraisal of Edible Canna as a High-Value Starch Crop in Vietnam

April 17, 2017August 1, 2021 Hanh Doi 0 Comment

Hermann, N.K. Quynh, D. Peters In Andean Roots and tubers, CIP Program Report 1997-1998, page: 415-424 Edible canna (Canna edulis

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Scientific article 

Defining Some Strategic Solutions for Sustainable Development of Hybrid Rice in Vietnam

April 17, 2017March 10, 2026 Hanh Doi 0 Comment

Nguyen Khac Quynh, Ngo Thi Thuan In Proceedings of the JSPS International Seminar 2007, Hybrid Rice and Agro-Ecosystem, pages: 268-275

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Scientific article 

Variation on Grain Quality in Vietnamese Rice Cultivars Collected from Central Vietnam

April 17, 2017July 22, 2017 Hanh Doi 0 Comment

TRAN Danh Suu, TRAN Thi Thu Hoai, NGUYEN Thi Lan Hoa, HA Minh Loan, DINH Bach Yen, Toshihiro KUMAMARU and

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International cooperation 

What is the Globally Important Agricultural Heritage Systems (GIAHS) project?

April 17, 2017July 22, 2017 Hanh Doi 0 Comment

IAHS is a project that was started in 2002 by Food and Agriculture Organization (FAO, based in Rome, Italy), the

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Science report 

Status of the Project : Investigation of Agronomical Traits of Colored Upland Rice Collection for Promoting Use in Vietnam

April 17, 2017July 22, 2017 Hanh Doi 0 Comment

Nguyen Khac Quynh, Nguyen Tien Hung, Hoang Thi Hai, Doi Hong                     Hanh, La Tuan Nghia , Nguyen Thi Quyen

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Science report 

Achievements of The IMPGR Project in Vietnam, 2012-2014: “Safe Management of Upland Rice Genetic Resources in Vietnam”

April 17, 2017April 17, 2017 Hanh Doi 0 Comment

In the world, nearly 100 million people now depend on upland rice as their daily staple food. Almost two-thirds of

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Science report 

QTL mapping for salinity tolerance in rice (Oryza sativa L.)

April 17, 2017August 2, 2017 Hanh Doi 0 Comment

     In this study, we conducted to identify QTLs which controlling the salinity tolerance in rice using F2/F3 population which

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Science report 

Evaluation of quality and genetic diversity of Vietnam rice variaties

April 17, 2017July 22, 2017 Hanh Doi 0 Comment

       This research was conducted to evaluate grain quality components of 300 local rice varieties in Vietnam. The

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Science report 

Study on application of indigenous knowledge in on-farm conservation of genetic resources of taro (Colocasia esculenta (L.) Schott) in some northern provinces of Vietnam

April 17, 2017July 22, 2017 Hanh Doi 0 Comment

From 1998 to now, varieties of taro (Colocasia esculenta (L.) Schott) have been studying  on-farm conservation in some the agro-ecological

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