Morphological characterization and classification of cassava (Manihot esculenta Crantz) in Vietnam
The aim of this study was to establish the morphological basis for the classification of major cassava
Read moreThe aim of this study was to establish the morphological basis for the classification of major cassava
Read moreNguyen Khac Quynh, Nguyen Tien Hung, Hoang Thi Hai, Doi Hong Hanh, La Tuan Nghia , Nguyen Thi Quyen
Read moreIn the world, nearly 100 million people now depend on upland rice as their daily staple food. Almost two-thirds of
Read moreIn this study, we conducted to identify QTLs which controlling the salinity tolerance in rice using F2/F3 population which
Read moreThis research was conducted to evaluate grain quality components of 300 local rice varieties in Vietnam. The
Read moreFrom 1998 to now, varieties of taro (Colocasia esculenta (L.) Schott) have been studying on-farm conservation in some the agro-ecological
Read moreThe DNA technology is largely applied practice in botanical research which made a huge impact on plant breeding, biotechnology
Read moreChiem rice genetic resources has many features such as resistance to adverse conditions. However in recent years the area of
Read moreHerbicide becomes more commonly used in Vietnamese agriculture nowadays. Statastic data indicated that the quantity of herbicide used in
Read moreIn 2012, Plant Resource Center collected 101 genetic resources in the Mekong Delta. National plant gene bank system have
Read more